Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Gluten Free Raspberry Muffins and eggs
Gluten Free Sourdough Pancakes
Dinner
Eggs and Soy Sauce Over Rice– Use gluten free soy sauce
Gluten Free Dessert of the Week
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