For day two of our Twelve Days of Christmas I am sharing Crispy Marshmallow Squares. These are the perfect quick and easy holiday candy. They only contain three ingredients. You cannot get much more simple than that.
So easy and so good!
Yield: 18 servings
Crispy Marshmallow Squares
Chocolate and marshmallows are combined in this easy to make dessert.
Prep Time
5 minutes
Cook Time
3 minutes
Additional Time
30 minutes
Total Time
38 minutes
Ingredients
- 3 cups chocolate chips
- 2 cups rice krispies ( Use gluten free brown rice cereal for gf version )
- 3 cups marshmallows
Instructions
- Grease 9x13 pan.
- In a large bowl melt chocolate chips in microwave on 50% power stirring every 30 seconds until melted.
- Stir in rice crispies and marshmallows.
- Spread into pan and cool. I place them into the refrigerator to cool.
- Cut into bars and enjoy!
Nutrition Information:
Yield:
18Serving Size:
1Amount Per Serving: Calories: 178Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 26mgCarbohydrates: 28gFiber: 2gSugar: 21gProtein: 2g
Nutritional values are approximate and aren't always accurate.
Oh, Lynn!! 2/2! These remind me of my dad’s favorite – nut goodie bar. Chocolate, peanuts, peanut butter & marshmallows. But, as you know, those are now off limits. So, these will be a great substitute. Thanks.
These are based on an old recipe that I made with peanut butter. I was surprised that they turned out so well without the pb. No nuts and peanuts has made be creative when it comes to candy making, which is probably a good thing because I am finding all kinds of new favorites.
YUM! Why didn’t I think about putting chocolate in my rice krispie treats?!
Oh my goodness!!! And you don’t even have to melt the marshmallows and get your pots all messy like with regular rice krispie treats! I LOVE THIS and I can’t wait to try it!
Genius!
Thanks! I love quick and easy candy recipes for the holidays and you can not get much easier than these. 🙂