Easy Crock Pot Apple Crisp {Can Be Made Gluten Free}

Last week I shared a microwave apple crisp and mentioned my love of fall and apples. Today I am sharing another simple apple crisp recipe with you. It is for a crock pot apple crisp.

I am glad my family loves apples and apple crisps as much as I do because we have been eating a lot of them lately! They are so good this time of year.

If you want to make this apple crisp a little better, pour a little caramel sauce on top before you serve it. It takes it to a whole new level of deliciousness!

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Yield: 8 servings

Easy Crock Pot Apple Crisp {Gluten Free Option}

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Easy crock pot apple crisp is an easy and delicious fall dessert. Easy to make gluten free.

Prep Time 10 minutes

Cook Time 3 hours

Total Time 3 hours 10 minutes

Ingredients

• 3/4 cup flour ( or gluten free flour blend (
• 1/4 cup brown sugar
• 1/2 teaspoon salt
• 1/2 cup butter, cut into small pieces
• 1 cup quick oats ( or gluten free oats )
• 3 lbs apples, peeled and sliced
• 2 teaspoons lemon juice
• 1/2 teaspoon cinnamon
• 1/2 cup sugar

Instructions

1. In a bowl combine flour, brown sugar, and salt.
2. Cut butter into flour mixture using a pastry blender or a fork, until mixture resembles course crumbs.
3. Add oats to flour mixture and set mixture aside.
4. In another bowl combine sliced apples, lemon juice, cinnamon, and sugar.
5. Place apple mixture in crock pot.
6. Sprinkle topping mixture on top of apples.
7. Cook on low for 3-4 hours or until apples are tender.

Notes

Can be made gluten free by using gluten free flour blend and gluten free oats.

Nutrition Information:

Yield:

8 servings

Serving Size:

1
Amount Per Serving: Calories: 392Total Fat: 13gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 31mgSodium: 250mgCarbohydrates: 68gFiber: 6gSugar: 36gProtein: 5g