My mom recently reminded me of a recipe I used to make before going gluten-free. I had totally forgotten about this recipe, but once she reminded me of it, I knew I had to give it a try gluten-free.
It turned out great. My husband and son, who both love eggnog, loved this gluten-free eggnog bread, so this will be a quick bread I now make during the holidays.
If you love eggnog, I think you will enjoy this!
Yield: 12 slices
Gluten Free Eggnog Bread
If you love eggnog this gluten free eggnog bread is a must make for the holidays.
Prep Time
8 minutes
Cook Time
45 minutes
Total Time
53 minutes
Ingredients
- 1 1/2 cups rice flour
- 1/2 cup potato starch
- 1/4 cup tapioca starch
- 1/2 teaspoon xanthan gum
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 2 eggs
- 1 cup eggnog
- 3/4 cup sugar
- 1/2 cup butter, softened
- 2 teaspoons vanilla
- 2 teaspoons rum extract
Instructions
- In a large bowl combine rice flour, potato starch, tapioca starch, xanthan gum, baking powder, salt, and cinnamon. Set aside.
- In a mixing bowl beat butter, sugar, eggnog, and eggs.
- Add vanilla and rum extract.
- Mix in dry ingredients just until combined.
- Pour into a greased loaf pan.
- Bake at 350 for 45-48 minutes or until a toothpick inserted into the center comes out clean.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 261Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 64mgSodium: 278mgCarbohydrates: 40gFiber: 1gSugar: 15gProtein: 4g
Nutritional values are approximate and aren't always accurate.
This is amazing. Made it first now off to the banana nut bread. Wish you could see the picture they were beautiful and looked just like a non gluten free version. I have become so accustomed to my centers sinking and this recipe did not. I did experiment with the mini pans. Cooked at 350 for 35 minutes and recipe made 3 loaves. Thank you so much!!
I am so glad you enjoyed it! I love hearing that it tastes just like the regular version because that is my goal, to make gluten free food no one can tell is gluten free. I hope you have a great Christmas!