Here is this week’s gluten free menu plan. I made notes next to the ingredients that need to be gluten free, but as always read labels to be sure the ingredients are safe for your family.
Breakfast
Peanut Butter Baked Oatmeal– Use gluten free oats
Dinner
Instant Pot Potato Soup or Crock Pot Potato Soup and Gluten Free Dinner Rolls
Tortilla Pizza -Use gluten free tortillas
Gluten Free Dessert of the Week
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