Here is this week’s gluten free menu plan. This week’s menu plan includes several recipes that work for breakfast or breakfast for dinner.
I made notes next to the ingredients that need to be gluten free, but as always read labels to make sure the ingredients are safe for your family.
Gluten Free Menu Plan May Week One
This week's gluten free menu plan is full of recipes perfect for May.
Cookies for breakfast?! Yes, please! Peanut butter oatmeal breakfast cookies are a breakfast treat that your family is sure to love.
Peach, banana, berry, smoothies are a delicious breakfast or snack using fresh or frozen fruit.
My mom's sourdough pancakes are made gluten-free.
Eggs and Soy Sauce over Quinoa is a great breakfast, lunch, or breakfast for dinner.
Change up taco night by layering taco ingredients in a bowl
Slow Cooked Pepper Steak is a simple inexpensive Crock Pot dinner.
Make taco night even easier with this one-pot taco dinner.
The classic corn dog made gluten-free and into an easy to make muffin.
Chocolate and coconut are combined in one delicious gluten-free chocolate coconut cookie.
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